Winter Festival Cheesecake
A delayed view of this yummy Winter Festival cheesecake we made back in November.
What we used:
- 1 sleeve of chocolate graham crackers
- 1 large container of Smuckers red raspberry jam
- Cream Cheese
- White Chocolate
- Vanilla
- Sugar
- Butter
How we did the crust:
- Warm jam on stove in sauce pan
- Smash graham crackers and line the bottom of the spring pan.
- Top with a layer of jam.
We can't give away the entire recipe but I will say, the white chocolate added to the cheesecake mixture really made this desert irresistible!
